Country Crock Recipes
Buffalo Blue Cheese Dip

Buffalo Blue Cheese Dip


Ingredients
- 
1 cup Shedd's Spread Country Crock® Spread
- 
1 package (8 oz.) Neufchatel cheese or 1/3 less fat cream cheese, softened
- 
1 cup crumbled blue cheese (about 4 oz.)
- 
2 Tbsp. cayenne pepper sauce* or to taste
Directions

In medium bowl, combine all ingredients (mixture will be slightly lumpy). Serve, if desired, with baby carrots, celery sticks or your favorite dippers.

*Such as Frank's® Red Hot Sauce.

Buffalo Blue Cheese Dip is also terrific on burgers, corn-on-the-cob, hot cooked green beans or baked potatoes. Also makes a great sandwich spread!
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Makes:
3 cups
Preparation Time
5 Minute(s)

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